Vanilla Cream

Sacred Origin's Vanilla Cream is a yellow fig with a soft, elegant presence and a flavor that leans unmistakably toward dessert.

The fruit ripens to a deep butter-yellow skin, sometimes kissed with a faint golden blush in full sun. Inside, the flesh is lemon yellow, smooth and custard-like rather than jammy. The texture is creamy and melting, with very little seed crunch.

Flavor is refined—think sweet vanilla custard with a whisper of banana cream, balanced by mild honey notes. There’s no sharp berry acidity; instead, it finishes round, mellow, and clean, lingering softly on the palate. When fully ripe, it can remind you of vanilla pudding warmed by the sun.

The eye is typically small and well-sealed, making it dependable in humid or coastal conditions. Fruits tend to be medium to large, with consistent shape and an attractive, market-friendly appearance.

Vanilla Cream is best enjoyed fresh off the tree, where its subtle complexity shines, but it also excels sliced over yogurt, paired with mild cheeses, or eaten chilled for a true custard-like experience.

A fig for those who love smooth sweetness, elegance over intensity, and creamy dessert tones rather than bold berry flavors. This tree is found in the same wild seedling grove as Boysenberry Tart and Raspberry Bliss. This is a new discovery so it is not yet known if common. 

• Availability: 5 In Stock